{"id":26110,"date":"2025-04-14T19:35:00","date_gmt":"2025-04-14T17:35:00","guid":{"rendered":"https:\/\/gateauetcuisinerachida.com\/?p=26110"},"modified":"2025-12-05T17:14:24","modified_gmt":"2025-12-05T16:14:24","slug":"banana-and-walnut-muffins","status":"publish","type":"post","link":"https:\/\/gateauetcuisinerachida.com\/en\/banana-and-walnut-muffins\/","title":{"rendered":"Banana and Walnut Muffins"},"content":{"rendered":"<div id=\"attachment_29520\" style=\"width: 1192px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" aria-describedby=\"caption-attachment-29520\" class=\"wp-image-29520 size-full\" src=\"https:\/\/gateauetcuisinerachida.com\/wp-content\/uploads\/2022\/09\/muffins-aux-bananes-et-noix-moelleux-.jpg\" alt=\"Very Easy Banana and Walnut Muffin \" width=\"1182\" height=\"664\" srcset=\"https:\/\/gateauetcuisinerachida.com\/wp-content\/uploads\/2022\/09\/muffins-aux-bananes-et-noix-moelleux-.jpg 1182w, https:\/\/gateauetcuisinerachida.com\/wp-content\/uploads\/2022\/09\/muffins-aux-bananes-et-noix-moelleux--300x169.jpg 300w, https:\/\/gateauetcuisinerachida.com\/wp-content\/uploads\/2022\/09\/muffins-aux-bananes-et-noix-moelleux--768x431.jpg 768w, https:\/\/gateauetcuisinerachida.com\/wp-content\/uploads\/2022\/09\/muffins-aux-bananes-et-noix-moelleux--1024x575.jpg 1024w, https:\/\/gateauetcuisinerachida.com\/wp-content\/uploads\/2022\/09\/muffins-aux-bananes-et-noix-moelleux--480x270.jpg 480w, https:\/\/gateauetcuisinerachida.com\/wp-content\/uploads\/2022\/09\/muffins-aux-bananes-et-noix-moelleux--1170x657.jpg 1170w, https:\/\/gateauetcuisinerachida.com\/wp-content\/uploads\/2022\/09\/muffins-aux-bananes-et-noix-moelleux--585x329.jpg 585w\" sizes=\"(max-width: 1182px) 100vw, 1182px\" \/><p id=\"caption-attachment-29520\" class=\"wp-caption-text\">Banana and Walnut Muffins<\/p><\/div>\n<div>&nbsp;<\/div>\n<div><strong><span style=\"font-size: 18pt;\">Soft Banana and Walnut Muffins<\/span><\/strong><\/div>\n<p>Autumn banana and walnut muffins with a delicious cinnamon flavor, very tasty.&nbsp; with the addition of crushed walnuts. An easy and quick <span class=\"s1\">snack<\/span> idea to make using ripe bananas.<\/p>\n<p>I won&#8217;t hide from you that I love bananas in cakes. Banana adds a lot of softness to preparations and gives them a good banana flavor.<\/p>\n<p>Making banana cakes is also a good way to recycle very ripe bananas that no one wants to eat. As soon as I have some lying around, I rush to use them to make a <a href=\"https:\/\/gateauetcuisinerachida.com\/en\/best-moist-banana-bread-recipe\/\"><strong>banana bread<\/strong> <\/a>or muffins like those you liked a lot, the <strong><a href=\"https:\/\/gateauetcuisinerachida.com\/en\/very-moist-double-chocolate-muffins\/\">double chocolate muffins<\/a>.<br \/>\n<img decoding=\"async\" class=\"aligncenter wp-image-29523 size-full\" src=\"https:\/\/gateauetcuisinerachida.com\/wp-content\/uploads\/2022\/09\/muffins-aux-bananes-et-noix.jpg\" alt=\"Soft Banana and Walnut Muffins\" width=\"960\" height=\"720\" srcset=\"https:\/\/gateauetcuisinerachida.com\/wp-content\/uploads\/2022\/09\/muffins-aux-bananes-et-noix.jpg 960w, https:\/\/gateauetcuisinerachida.com\/wp-content\/uploads\/2022\/09\/muffins-aux-bananes-et-noix-300x225.jpg 300w, https:\/\/gateauetcuisinerachida.com\/wp-content\/uploads\/2022\/09\/muffins-aux-bananes-et-noix-768x576.jpg 768w, https:\/\/gateauetcuisinerachida.com\/wp-content\/uploads\/2022\/09\/muffins-aux-bananes-et-noix-500x375.jpg 500w, https:\/\/gateauetcuisinerachida.com\/wp-content\/uploads\/2022\/09\/muffins-aux-bananes-et-noix-585x439.jpg 585w\" sizes=\"(max-width: 960px) 100vw, 960px\" \/><\/strong><\/p>\n<p>These muffins are very simple to make and are nutritious for Wednesday&#8217;s snack or for a quick bite. Not only am I a fan of homemade, but I particularly love baking for moments of conviviality to share around a cake. I especially love these moments of complicity that we can have with our children to prepare this kind of small cake.<\/p>\n<p>The combination of banana and walnuts goes very well together, and with this little touch of cinnamon, these muffins are super good. They are flavorful and very soft. In one bite, you get a bit of crunch, softness, and a delicious flavor in your mouth.<\/p>\n<p>If you don&#8217;t like cinnamon, you can omit it. The muffins will be just as good. As I love so much the smell that spreads in the house when I bake a <a href=\"https:\/\/gateauetcuisinerachida.com\/en\/moist-gingerbread-cake-recipe\/\"><strong>gingerbread<\/strong><\/a>, I add 1\/2 teaspoon of 4 spices to the batter. If you don&#8217;t like walnuts, you can replace them with ground hazelnuts.<\/p>\n<h2>What can you replace the banana with?<\/h2>\n<p>It will completely change the taste of these muffins, but if you really don&#8217;t like the taste of bananas, you can replace it with plain or flavored Greek yogurt.<\/p>\n<p>I haven&#8217;t tried it, but I think it will work very well if replaced with applesauce.<\/p>\n<p>For more indulgence, you can add some chocolate chips.<\/p>\n<div id=\"attachment_29525\" style=\"width: 810px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" aria-describedby=\"caption-attachment-29525\" class=\"wp-image-29525 size-full\" src=\"https:\/\/gateauetcuisinerachida.com\/wp-content\/uploads\/2022\/09\/muffins-banane-et-noix.jpg\" alt=\"Banana and Walnut Muffins Recipe - Snack Recipe\" width=\"800\" height=\"600\" srcset=\"https:\/\/gateauetcuisinerachida.com\/wp-content\/uploads\/2022\/09\/muffins-banane-et-noix.jpg 800w, https:\/\/gateauetcuisinerachida.com\/wp-content\/uploads\/2022\/09\/muffins-banane-et-noix-300x225.jpg 300w, https:\/\/gateauetcuisinerachida.com\/wp-content\/uploads\/2022\/09\/muffins-banane-et-noix-768x576.jpg 768w, https:\/\/gateauetcuisinerachida.com\/wp-content\/uploads\/2022\/09\/muffins-banane-et-noix-500x375.jpg 500w, https:\/\/gateauetcuisinerachida.com\/wp-content\/uploads\/2022\/09\/muffins-banane-et-noix-585x439.jpg 585w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><p id=\"caption-attachment-29525\" class=\"wp-caption-text\">Banana and Walnut Muffins<\/p><\/div>\n<h2><span style=\"font-family: arial, helvetica, sans-serif; font-size: 18pt;\">Recipe in Video<\/span><\/h2>\n<p><iframe src=\"\/\/www.youtube.com\/embed\/QU2iLvPm8ns\" width=\"560\" height=\"314\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<h2>Ingredients:&nbsp;<\/h2>\n<p><span style=\"background-color: #f7e7d7;\">Note: Find the printable recipe card at the end of the article<\/span><\/p>\n<p><em>I have reduced the amount of sugar since the video was uploaded. The recipe originally called for 250 g (8.8 oz) of sugar. <\/em><\/p>\n<ul>\n<li>3 eggs<\/li>\n<li>150 g sugar (5.3 oz)<\/li>\n<li>220 ml vegetable oil (7.8 oz)<\/li>\n<li>1 teaspoon vanilla extract (optional)<\/li>\n<li>250 g all-purpose flour (8.8 oz)<\/li>\n<li>1 baking powder (7g \/ 0.25 oz)<\/li>\n<li>125 g walnuts ground into small pieces ( 4.4 oz)<\/li>\n<li>125 g walnut halves for decoration ( 4.4 oz)<\/li>\n<li>1 large banana or 2 small ones<\/li>\n<li>1\/2 teaspoon cinnamon or 2 packets of vanilla sugar<\/li>\n<li>1 tablespoon unsalted butter<\/li>\n<\/ul>\n<p>If you don&#8217;t like the taste of cinnamon, use vanilla sugar or lemon zest.<\/p>\n<h2>How to Make Banana and Walnut Muffins<\/h2>\n<p>1. <span style=\"text-decoration: underline;\">Preheat the oven to 160\u00b0C (320\u00b0 F)<\/span><\/p>\n<p>2. Beat the eggs, sugar, and vanilla extract until pale, then add the oil while continuing to whisk.<\/p>\n<p>3. Add the sifted baking powder then the flour. Mix well to make the batter light and airy. Then incorporate the coarsely ground walnuts (some pieces should remain).<\/p>\n<p>4. Melt the butter in a pan, add the banana cubes, cinnamon or vanilla sugar. Stir to coat the banana pieces without crushing them. Remove from heat and incorporate into the batter. Mix well.<\/p>\n<p>5. Fill a piping bag without a nozzle with the batter or use an ice cream scoop to fill the muffin cups.<\/p>\n<p>6. Fill the cups 3\/4 full and place a walnut half or several small pieces on top.<\/p>\n<p>7. Bake for about thirty minutes, more or less depending on your oven. A skewer inserted in the center should come out clean.<\/p>\n<p>8. Place them on a rack and let them cool. Store them in an airtight container.<\/p>\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-27114\" class=\"wprm-recipe-container\" data-recipe-id=\"27114\" data-servings=\"0\"><div class=\"wprm-recipe wprm-recipe-template-recette-new\"><div class=\"wprm-recipe-image wprm-block-image-circle\"><img decoding=\"async\" style=\"border-width: 5px;border-style: groove;border-color: #f8f3ef;\" width=\"200\" height=\"200\" src=\"https:\/\/gateauetcuisinerachida.com\/wp-content\/uploads\/2015\/03\/cake-aux-noix-500x500.jpg\" class=\"attachment-200x200 size-200x200\" alt=\"\" srcset=\"https:\/\/gateauetcuisinerachida.com\/wp-content\/uploads\/2015\/03\/cake-aux-noix-500x500.jpg 500w, https:\/\/gateauetcuisinerachida.com\/wp-content\/uploads\/2015\/03\/cake-aux-noix-150x150.jpg 150w, https:\/\/gateauetcuisinerachida.com\/wp-content\/uploads\/2015\/03\/cake-aux-noix-585x585.jpg 585w\" sizes=\"(max-width: 200px) 100vw, 200px\" \/><\/div>\n<div 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onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg width=\"16px\" height=\"16px\" version=\"1.1\" viewBox=\"0 0 24 24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"none\" stroke=\"#343434\" stroke-width=\"2\" stroke-linejoin=\"round\" d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><div class=\"wprm-recipe-rating-details wprm-block-text-normal\"><span class=\"wprm-recipe-rating-average\">5<\/span> de 1 vote<\/div><\/div>\n<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">This Banana and Walnut Muffins recipe yields flavorful and very moist muffins. Flavored with cinnamon, they are always very popular for snack time.<\/span><\/div>\n<div class=\"wprm-spacer\" style=\"height: 12px;\"><\/div>\n\n\n\t\t<div class=\"wprm-spacer\" style=\"height: 12px;\"><\/div>\n\t\t\n\t\t<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-top-bottom wprm-recipe-table-borders-empty\" style=\"border-width: 1px;border-style: solid;border-color: #000000;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"border-width: 1px;border-style: solid;border-color: #000000;\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label\">CUISSON<\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">30<span class=\"sr-only screen-reader-text wprm-screen-reader-text\" data-nosnippet> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div><\/div>\n<div class=\"wprm-spacer\" style=\"height: 15px;\"><\/div>\n\n\t\t<a href=\"#commentform\" class=\"wprm-recipe-jump-to-comments wprm-recipe-link wprm-block-text-normal wprm-recipe-jump-to-comments-inline-button wprm-recipe-link-inline-button wprm-color-accent\" style=\"color: #ffffff;background-color: #333333;border-color: #ffffff;border-radius: 0px;padding: 5px 5px;\"><span class=\"wprm-recipe-icon wprm-recipe-jump-to-comments-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"#ffffff\"><path fill=\"#ffffff\" d=\"M24,11c0-5.5-5.4-10-12-10S0,5.5,0,11s5.4,10,12,10c1,0,2-0.1,3-0.3l5.6,2.2c0.1,0,0.2,0.1,0.4,0.1 c0.2,0,0.4-0.1,0.6-0.2c0.3-0.2,0.4-0.6,0.4-0.9l-0.5-4.7C23.1,15.4,24,13.2,24,11z M14,14H7v-2h7V14z M17,10H7V8h10V10z\"\/><\/g><\/svg><\/span> COMMENTER<\/a>\n<a href=\"https:\/\/gateauetcuisinerachida.com\/en\/wprm_print\/banana-and-walnut-muffins\" style=\"color: #ffffff;background-color: #333333;border-color: #ffffff;border-radius: 0px;padding: 5px 5px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-inline-button wprm-recipe-link-inline-button wprm-color-accent\" data-recipe-id=\"27114\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#ffffff\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> IMPRIMER<\/a>\n\t\t<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fgateauetcuisinerachida.com%2Fen%2Fbanana-and-walnut-muffins%2F&amp;media=https%3A%2F%2Fgateauetcuisinerachida.com%2Fwp-content%2Fuploads%2F2015%2F03%2Fcake-aux-noix.jpg&amp;description=Banana+and+walnut+muffins&amp;is_video=false\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"27114\" data-url=\"https:\/\/gateauetcuisinerachida.com\/en\/banana-and-walnut-muffins\/\" data-media=\"https:\/\/gateauetcuisinerachida.com\/wp-content\/uploads\/2015\/03\/cake-aux-noix.jpg\" data-description=\"Banana and walnut muffins\" 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16.3042782,5.26182401 C12.6183769,1.72519235 5.57332202,5.18072478 6.43955583,10.2441376 C6.65111904,11.4829577 8.00277289,11.8578948 6.98021737,13.5668554 C4.62128758,13.0720325 3.91607687,11.3125318 4.00775427,8.9665309 C4.15349781,5.12783398 7.65604429,2.43980586 11.1691689,2.06721954 C15.6119964,1.59707907 19.7821423,3.61045562 20.3580644,7.56198625 C21.0056829,12.0224439 18.3529153,16.8531372 13.6009705,16.5052333 C12.313961,16.4100298 11.7732994,15.8070747 10.7636728,15.2276266\"><\/path><\/g><\/g><\/svg><\/span> \u00c9PINGLER<\/a>\n<span class=\"wprm-recipe-grow-container\"><a href=\"https:\/\/app.grow.me\" target=\"_blank\" rel=\"nofollow noreferrer\" style=\"color: #ffffff;background-color: #333333;border-color: #333333;border-radius: 0px;padding: 5px 5px;\" class=\"wprm-recipe-grow-not-saved wprm-recipe-grow wprm-recipe-link wprm-block-text-normal wprm-recipe-link-inline-button wprm-color-accent\" data-recipe-id=\"27114\"><span class=\"wprm-recipe-icon wprm-recipe-grow-icon wprm-recipe-grow-not-saved-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 16 16\"><g class=\"nc-icon-wrapper\" fill=\"#ffffff\"><path fill=\"#ffffff\" d=\"M11.6,0C10.1,0,8.8,0.8,8,2C7.2,0.8,5.9,0,4.4,0C2,0,0,2,0,4.4c0,4.4,8,10.9,8,10.9s8-6.5,8-10.9 C16,2,14,0,11.6,0z\"\/><\/g><\/svg><\/span> ENREGISTRER<\/a><a href=\"https:\/\/app.grow.me\" target=\"_blank\" rel=\"nofollow noreferrer\" style=\"color: #ffffff;background-color: #333333;border-color: #333333;border-radius: 0px;padding: 5px 5px;display: none;\" class=\"wprm-recipe-grow-saved wprm-recipe-grow wprm-recipe-link wprm-block-text-normal wprm-recipe-link-inline-button wprm-color-accent\" data-recipe-id=\"27114\">Enregistr\u00e9!<\/a><\/span>\n\t\t\n\t\t\n\t\t<div class=\"wprm-spacer\"><\/div>\n\t\t<div class=\"wprm-recipe-meta-container wprm-recipe-tags-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-course-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-course-label\">Course: <\/span><span class=\"wprm-recipe-course wprm-block-text-normal\">Snack<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-cuisine-label\">Cuisine: <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">American<\/span><\/div><\/div>\n\t\t\n\t\t\n\t\t\n\t\t<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-author-label\">Auteur: <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-normal\">Rachida<\/span><\/div>\n\t\t\n\t<\/div>\n\t\n\n\t<div id=\"recipe-27114-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-27114-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"27114\" data-servings=\"0\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-line wprm-header-has-actions wprm-header-has-actions\" style=\"\">INGR\u00c9DIENTS<div class=\"wprm-decoration-line\" style=\"border-color: #9B9B9B;\"><\/div>&nbsp;<div class=\"wprm-unit-conversion-container wprm-unit-conversion-container-27114 wprm-unit-conversion-container-buttons wprm-block-text-semi-bold\" style=\"background-color: #fff9f9;border-color: #333333;color: #333333;border-radius: 3px;\"><button class=\"wprm-unit-conversion wprmpuc-active\" data-system=\"1\" data-recipe=\"27114\" style=\"background-color: #333333;color: #fff9f9;\" aria-label=\"Change unit system to Metric\">Metric<\/button><button class=\"wprm-unit-conversion\" data-system=\"2\" data-recipe=\"27114\" style=\"background-color: #333333;color: #fff9f9;border-left: 1px solid #333333;\" aria-label=\"Change unit system to US Customary\">US Customary<\/button><\/div>&nbsp;<div class=\"wprm-recipe-adjustable-servings-container wprm-recipe-adjustable-servings-27114-container wprm-toggle-container wprm-toggle-buttons-container wprm-block-text-normal\" style=\"\"><button class=\"wprm-recipe-adjustable-servings wprm-toggle wprm-toggle-active\" data-multiplier=\"1\" data-servings=\"1\" data-recipe=\"27114\" aria-label=\"Adjust servings by 1x\">1x<\/button><button class=\"wprm-recipe-adjustable-servings wprm-toggle\" data-multiplier=\"2\" data-servings=\"1\" data-recipe=\"27114\" aria-label=\"Adjust servings by 2x\">2x<\/button><button class=\"wprm-recipe-adjustable-servings wprm-toggle\" data-multiplier=\"3\" data-servings=\"1\" data-recipe=\"27114\" aria-label=\"Adjust servings by 3x\">3x<\/button><\/div><\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">eggs<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">150<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">sugar<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">220<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">ml<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">vegetable oil<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">vanilla extract<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">optional<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">250<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">all-purpose flour<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">baking powder<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">7g \/ 0.25 oz<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-amount\">125<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">walnuts ground into small pieces<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-amount\">125<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">walnut halves for decoration<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"8\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">large banana or 2 small ones<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"9\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">cinnamon or 2 packets of vanilla sugar<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"10\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tablespoon<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">unsalted butter<\/span><\/li><\/ul><\/div><\/div>\n\n<div class=\"wprm-prevent-sleep wprm-toggle-switch-container\" style=\"display:none;\"><label id=\"wprm-toggle-switch-3145357716\" class=\"wprm-toggle-switch wprm-toggle-switch-rounded wprm-toggle-switch-outside\"><input type=\"checkbox\" id=\"wprm-prevent-sleep-checkbox-3145357716\" class=\"wprm-prevent-sleep-checkbox\" \/><span class=\"wprm-toggle-switch-slider\" style=\"--switch-height: 20px;\"><\/span><span class=\"wprm-toggle-switch-label wprm-prevent-sleep-label wprm-block-text-bold\">Mode Cuisson<\/span><\/label><span class=\"wprm-prevent-sleep-description wprm-block-text-normal\">Emp\u00eachez votre \u00e9cran de devenir noir<\/span><\/div>\n\t\n<div id=\"recipe-27114-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-27114-instructions-container wprm-block-text-normal\" data-recipe=\"27114\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-line\" style=\"\">PR\u00c9PARATION<div class=\"wprm-decoration-line\" style=\"border-color: #9B9B9B;\"><\/div><\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-27114-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">If you don't like the taste of cinnamon, use vanilla sugar or lemon zest.<\/div><\/li><li id=\"wprm-recipe-27114-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">I have reduced the amount of sugar since the video was uploaded. The recipe originally called for 250 g (8.8 oz) of sugar.<\/div><\/li><li id=\"wprm-recipe-27114-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Preheat the oven to 160\u00b0C (320\u00b0 F)<\/div><\/li><li id=\"wprm-recipe-27114-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Beat the eggs, sugar, and vanilla extract until pale, then add the oil while continuing to whisk.<\/div><\/li><li id=\"wprm-recipe-27114-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Add the sifted baking powder then the flour. Mix well to make the batter light and airy. Then incorporate the coarsely ground walnuts (some pieces should remain).<\/div><\/li><li id=\"wprm-recipe-27114-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Melt the butter in a pan, add the banana cubes, cinnamon or vanilla sugar. Stir to coat the banana pieces without crushing them. Remove from heat and incorporate into the batter. Mix well.<\/div><\/li><li id=\"wprm-recipe-27114-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Fill a piping bag without a nozzle with the batter or use an ice cream scoop to fill the muffin cups.<\/div><\/li><li id=\"wprm-recipe-27114-step-0-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Fill the cups 3\/4 full and place a walnut half or several small pieces on top.<\/div><\/li><li id=\"wprm-recipe-27114-step-0-8\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Bake for about thirty minutes, more or less depending on your oven. A skewer inserted in the center should come out clean.<\/div><\/li><li id=\"wprm-recipe-27114-step-0-9\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Place them on a rack and let them cool. Store them in an airtight container.<\/div><\/li><\/ul><\/div><\/div>\n\t<div id=\"recipe-video\"><\/div>\n\t\n\t\n\n\n<\/div><\/div><\/div>\n<p>Thank you for visiting my <span class=\"s1\">blog <\/span>and for your comments.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; Soft Banana and Walnut Muffins Autumn banana and walnut muffins with a delicious cinnamon flavor, very tasty.&nbsp; with the addition of crushed walnuts. An easy and quick snack idea&hellip;<\/p>\n","protected":false},"author":3,"featured_media":21853,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_lmt_disableupdate":"no","_lmt_disable":"","footnotes":""},"categories":[4486,4509,4497],"tags":[4578,4528,4501],"class_list":["post-26110","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cakes","category-muffins-and-cookies","category-recipe-for-a-snack","tag-banana","tag-cinnamon","tag-nuts"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.0 (Yoast SEO v28.0) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Banana and Walnut Muffins | G\u00e2teau et cuisine Rachida<\/title>\n<meta name=\"description\" content=\"This Banana and Walnut Muffins recipe yields flavorful and very moist muffins. Flavored with cinnamon, they are always very popular for snack time.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/gateauetcuisinerachida.com\/en\/banana-and-walnut-muffins\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Banana and Walnut Muffins\" \/>\n<meta property=\"og:description\" content=\"This Banana and Walnut Muffins recipe yields flavorful and very moist muffins. 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