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–+ servings
easy raspberry smoothie recipe

Raspberry Smoothie

5 de 5 votes
A delicious raspberry smoothie that's quick to prepare, fresh and refreshing. A very creamy smoothie with few ingredients.
QUANTITÉ:2
TEMPS TOTAL10 minutes
IMPRIMER ÉPINGLER ENREGISTRER
Course: Drinks
Cuisine: American
Auteur: Rachida

INGRÉDIENTS
 
 

  • 250 g fresh or frozen raspberries (frozen ones give more creaminess)
  • 2 plain yogurt pots 125 g pot / 4.4 oz each / 8.8 oz total
  • 400 ml milk You can use cow's milk, almond, oat, or soy milk.
  • 75 g sugar sweeten to your taste.

PRÉPARATION

  • In the blender, add the frozen raspberries, plain yogurts, sugar, then a little milk.
  • Blend everything until smooth and homogeneous.
  • Add a little milk if necessary, then blend again. Adjust the consistency to your taste.
  • Pour into two glasses, decorate with a few raspberries and two mint leaves.
  • Serve immediately and enjoy!
  • You can add ice cubes, but it's usually not necessary if you use frozen raspberries.
  • Tip: Customize your raspberry smoothie by adding other ingredients like a banana, a handful of spinach, a squeeze of lemon juice, or chia seeds, according to your preferences.

Notes

Tip: customize your raspberry smoothie by adding other ingredients like a banana, a handful of spinach, a squeeze of lemon juice, or chia seeds, according to your preferences.