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–+ servings

Simple Shirazi Salad Recipe (cucumber-tomato-onion)

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This cucumber, tomato and onion salad, known as shirazi in the Middle East, is the perfect accompaniment to grilled meats, kebabs and chicken. A fresh cucumber salad.
SERVING:4
TOTAL TIME15 minutes
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Course: Salad, Support
Cuisine: French
Keyword: cucumber, cucumber salad, Iranian salad, onion, salad, tomato
Author: Rachida

INGREDIENTS
 

  • 3 medium cucumbers
  • 2 large tomatoes
  • 1 small onion
  • 4 tablespoons olive oil
  • Salt
  • Pepper
  • 5 mint leaves
  • 2 tablespoons chopped parsley
  • 1 lemon

PREPARATION

  • Wash and dry vegetables thoroughly.
  • Deseed the tomatoes and remove their juice. Finely chop everything into a brunoise, making very small dice.
  • Mix in a bowl with the olive oil and lemon juice, season with salt and pepper.
  • Add chopped mint and parsley and stir before serving.
  • If you want to prepare the salad a few hours in advance, simply place the chopped vegetables in an airtight tin without seasoning.
  • Chill thoroughly in the fridge before adding the dressing for a refreshing salad.
  • Season just before serving or a few minutes before.
  • The salad will drip a little, but it's a pleasant juice that adds freshness and is thirst-quenching.