Moroccan cuisine

Moroccan Lamb Liver with Chermoula Tomato Sauce (Kebda Mchermla)

Rachida 28 January 2026

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Moroccan oven-roasted chicken (djaj daghmira)

Rachida 6 November 2024

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Lamb tagine with prunes and dried apricots

Rachida 6 November 2024

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Zaalouk – Moroccan eggplant caviar

Rachida 16 July 2023

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hey! I am Rachida. Passionate about pastry and cooking, I share simple and delicious recipes through this blog, accessible to everyone. Whether you're a beginner or an experienced enthusiast, I share tips and advice with you to succeed even in the most complex pastries. Welcome!

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Moroccan cuisine

Moroccan Lamb Liver with Chermoula Tomato Sauce (Kebda Mchermla)

Moroccan oven-roasted chicken (djaj daghmira)

Lamb tagine with prunes and dried apricots

Zaalouk – Moroccan eggplant caviar