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Basic recipes

  • How to temper chocolate ?

    by Rachida 13 May 2025
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  • Easy Chocolate Tempering Using Mycryo Seeding

    by Rachida 13 May 2025
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  • Basic French Meringue Macarons Recipe

    by Rachida 26 April 2025
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  • Best French Macaron Recipe – Step-by-Step Guide

    by Rachida 26 April 2025
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  • Easy Homemade Shortcrust Pastry

    by Rachida 16 April 2025
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  • Homemade Pistachio Paste

    by Rachida 1 March 2025
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  • Fluffy Chocolate Molly Cake Sponge

    by Rachida 30 January 2025
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  • Soft Vanilla Molly Cake Sponge Recipe (No Butter or Oil)

    by Rachida 30 January 2025
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  • Perfect Sponge Cake Recipe (french génoise)

    by Rachida 30 January 2025
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  • Easy chocolate sponge cake recipe

    by Rachida 30 January 2025
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  • Creamy Homemade Salted Caramel

    by Rachida 25 January 2025
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  • Quick and easy homemade puff pastry

    by Rachida 23 January 2025
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The latest recipes

  • Chocolate Royal – French chocolate mousse cake

  • How to temper chocolate ?

  • Easy Chocolate Tempering Using Mycryo Seeding

  • Triple Chocolate Mousse Cake – Easy and Foolproof Recipe

About

About

hey! I am Rachida. Passionate about pastry and cooking, I share simple and delicious recipes through this blog, accessible to everyone. Whether you're a beginner or an experienced enthusiast, I share tips and advice with you to succeed even in the most complex pastries. Welcome!

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Gâteau et cuisine Rachida
  • Home
    • About us
    • Contact me at
    • Privacy Policy
    • Legal Notice
  • SWEET RECIPES
    • Basic recipes
    • desserts
    • Muffins ,Cookies and Biscuits
    • Brioches and viennoiseries
    • Christmas log cakes
    • cakes
    • Pancakes, Waffles and Doughnuts
    • Entremets and cakes
    • Mirror Glazes
    • Macaron recipes
    • Chocolate cakes
    • Pies and tarts
  • entremets recipes
  • cheesecake
  • SAVOURY RECIPES
    • Dips and spreads
    • Starters, salads…
    • Pizzas and Quiches
    • Main dishes
    • Soup recipes
  • English
    • Français (French)